25. November 2020

Jackfruit Tacos

Jackfruit Tacos
Tacos filled with Jack Chilli
Recipe by annasophiegottwald

Who doesn't love it? Fresh tacos filled with your favorite ingredients, creamy sour cream and a squeeze of fresh lime. It's easy to make with our Jack Chilli Bowl.

Ingredients

  • Jack Chilli Bowl
  • 200g low-fat quark
  • 1 dash of water
  • 1 clove of garlic
  • 1/2 bunch fresh parsley
  • salt and pepper
  • 4 tacos to fill
  • 1/2 lime
  • Preparation

    To prepare, heat the Jack-Chili Bowl in a skillet with a little oil. Let it cook for about 8-10 minutes with the lid closed. For the sour cream, peel and finely chop the garlic. Mix together with the low-fat quark, a dash of water and 1 tablespoon of chopped parsley. Season with salt and pepper and add a dash of lime juice to taste. Fill the tacos with the jack chili and sour cream. Garnish with fresh parsley and drizzle with a squeeze of lime juice. Enjoy fresh.

    Discover the Jack Chili Bowl here and the entire Every.-Collection.