An ode to the Beet! Hearty whole grain pasta with a creamy beetroot sauce, accompanied by purple carrots and kale. Subtle earthy beet flavour combined with rosemary and thyme- a match made in heaven!
You’ve been asking for whole grain pasta, and we delivered! Perfectly al-dente and full of complex carbs, thanks to the unrefined flour.
Their rich colour and earthy flavour really adds character to every dish.
Not only do they look fabulous: Their complex sweet aroma is extremely palatable.
Cooked whole grain pasta (water, WHOLE GRAIN DURUM WHEAT) (40%), beetroot (17%), purple carrots (9%), chickpeas, parsnips, kale, water, extra virgin olive oil, garlic, salt, concentrated lemon juice, rosemary, thyme, cumin, black pepper.