The mission of Every.? That delicious plant-based food becomes accessible to everyone. Our meals are sophisticated and nutritious and not complicated: lots of fruits and vegetables and a good mix of carbohydrates, proteins and fats.
Within a few minutes, ingredients are cooled to -40°C , causing very fine ice crystals to form between the cell walls (much smaller than when you freeze food in a household freezer). This ensures optimal preservation of texture, taste, and nutrients and guarantees a longer shelf life.