Tomato Pasta Casserole with Pomodoro Passion
Discover the versatility of our Pomodoro Passion Bowl: Transform the bowl into a delicious, hearty casserole for cosy moments of enjoyment at home in just a few steps and a few additional ingredients. Discover the recipe now!
A delicious pasta casserole, prepared in no time. Warming and full of flavour. Try this recipe for your next brunch with friends!
Ingredients:
- 1 x Every. Pomodoro Passion Bowl
- 500 g strained tomatoes
- 2 beef tomatoes
- 1/2 bunch basil
- 1 mozzarella (add as desired)
Preparation:
Preheat the oven to 180 °C convection oven.
Pour the Pomodoro Passion Bowl into an oven dish and stir in the strained tomatoes. Wash and dice the beef tomatoes and fold them in too. If desired, shred the mozzarella into small pieces and add on top.
Cook the casserole in the oven for 20 minutes until the mozzarella is golden brown. Wash and chop the basil and garnish the casserole with it. Arrange on plates and enjoy fresh.
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