Food journal

6. May 2021

Eat more plants.

Together with Planted  we have created 3 new irresistible bowls with plant-based chicken for you. As with all our products, our new bowls are made from 100% natural ingredients, healthy, without additives and with the full power of plants. Because we show you that even in a purely plant-based diet no sacrifice must take place and how you can nourish your body fully purely plant-based. 

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11. May 2021

Intuitives Essen - dem eigenen Bauchgefühl folgen.

Wie wir mir intuitivem Essen wieder lernen, auf unser Bauchgefühl zu hören. Intuitives Essen ist die natürlichste Form der Ernährung. Bereits als Babys wissen wir, wann wir essen möchten, und...

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23. April 2021

Fresh whole ingredients

At Every. we create meals full of exquisite ingredients, delivering a holistic nutritional profile and exciting flavours. Designed to delight your taste buds with sensations and textures you’ll love. We guarantee only the highest quality and unparalleled freshness in all our meals. This is our utmost priority and promise to our customers. Everything that you need for an active and healthy lifestyle. We apply rigorous quality and sustainability criteria when selecting our ingredients to ensure that only the best lands on your plate.

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23. April 2021

Good for you, good for the planet

We’re obsessed with your health, but we’re also crazy about the planet. Environmentally friendly food production is at the core of Every. and one of our founding principles. We’re proving that there are ways in which food can be sustainable, carbon neutral and benefit the environment, while also benefiting you. Good for you, good for the planet. Two birds with one sustainable stone!

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23. April 2021

Harvest freshness

Imagine a world where your fruit and veg was always perfect. A world, where expiration dates weren’t days, but months away. A world where delicious foods were always at your fingertips, fresh and nutritious like it came straight from the field... Now you’re thinking, ok but what's the catch? Pumped full of chemicals? Preservatives galore? Science fiction food? No, none of that, though that last one sounds intriguing...let us enlighten you and introduce you to the cutting edge technology that makes our delicious creations possible.

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8. February 2021

"Eat well, feel better" with Carolin Kotke

We have three delightful new bowls in our product range. Colorful, diverse and alkaline based! The lovely mastermind behind these recipes is Carolin Kotke, renowned nutritionist, breast-cancer activist and blogger....

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15. January 2021

Halfway through Veganuary with Every.

How is your Veganuary going? Since 2014, hundreds of thousands of people around the world have been taking part every year in Veganuary - I'm going vegan this January. Starting...

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27. December 2020

Veganuary with Every.

Veganuary 2021 - We are part of it The new year is upon us and this time brings with it some very special New Year's resolutions. Especially after the crazy...

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8. December 2020

Meet Lee Maas

An art project for a good cause Lee Maas is a photographer & videographer as well as an artist and has collaborated with Every. on an art project for Good...

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2. December 2020

Ginger Turmeric Latte

Warm through the winter - with Straight Forward Recipe and pictures by Anna Sophie Gottwald Warms from the inside: the Ginger Turmeric Latte is a perfect drink for the cold...

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